Posts from November, 2009
This recipe is courtesy of Sharon Hollis, Harbourside Market volunteer
This recipe is compliments of Dish Magazine Read more ›
This recipe uses Kaimai Goats cheese, available at Harbourside Market
Harbourside market is always interested in finding out what wonderful recipes our customers can cook up using market produce. If you have a delicious recipe and use market produce, then feel free to share it with the market. Recipes are published weekly on our website, to send in a recipe, please email it to email@example.com. Please include ingredients, how to cook instructions and serve and your contact details.